Home Food PHOTO: Le Burger Week Winnipeg 2017 Participants

PHOTO: Le Burger Week Winnipeg 2017 Participants

Mona Lisa Ristorante Italiano

Il Padrino

Home-made 6oz ground veal patty, topped with jalapeno jack cheese, sauteed mushrooms, calabrese salami and fresh tomato sauce. All wrapped in our home-made pizza dough and deep fried!!

All photos and burger descriptions courtesy of our good friends at Charcoal Collaborative.

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