PHOTOS: La Pizza Week Winnipeg 2023 Participants

Winnipeg Whiteout

The Winnipeg Whiteout is a hand tossed in house dough baked to perfection started with a layer of béchamel, garlic, truffle oil, ricotta, fior di latte, pecorino, mozzarella and topped with crispy basil and pepper

Smokey Chicken

Smokey bechamel sauce, galbani cheese, smoked gouda, shredded chicken, bacon, caramalized onions, pickled onions, kale chips and jagermeister reduction

Mojo Mama

Mojo Verde, House-made chicken chorizo, fior di latte, Castleventrano olives, pickled peppers, red onion, Manchego

Pizza Lucanese

Our classic 10″ thin crust pizza topped with our homemade San Marzano pizza sauce, Calabrese Salami, Prosciutto Cotto, Crumbled Sausage, Spicy Ndjua Salami Paste and Crimini Mushrooms. Baked with our premium pizza mozzarella then finished with Basil and freshly grated Parmigiano Reggiano

Winner, Winner Steak Pizza Dinner

Shaved sirloin, Saute thyme, Roasted Garlic Button Mushrooms, Creamy Potato Slices, Caramelized Onion, Mozzarella, on a Blue Cheese Parmesan Alfredo Crust , Fresh s
Scallions Side Ranch Dressing

Deluxe Pizza Bun Burger

A freshly grilled Gunn’s Bakery pizza bun is glazed with rich pizza sauce, a bacon-infused beef patty, Bothwell Mozzarella, Winnipeg Old Country Pepperoni, and a grilled deluxe vegetable mix with bell peppers, mushrooms, onions, and Italian spices! Served alongside a heaping portion of our famous hand-cut chips. Mamma Mia! What a delight!

Philly Cheese Steak

Our medium hand tossed crust, loaded with tender pieces of steak, fresh onions, mushrooms, and green peppers. Topped with melted Saputo provolone and white cheddar cheese.
Please use code: LAPIZZA ($1 from each pizza will go to The United Way)

The Corn & Queso

The Ace Burpee Show & Pizza Hotline have teamed up with Winnipeg’s newest favourite – The Corn & Queso! Savoury and spicy, there’s nothing like it. Try one today! Made with Queso instead of Pizza Sauce on Thin Crust, Fresh-Roasted Corn seasoned in-store, and Jalapenos, then finished with Fresh Cilantro and Garlic Aioli.

Pepperoni Pizza Wedges

Cajun spiced Potato Wedges covered in a layer of Mozza and Cheddar Cheese with Pepperoni slices and marinara sauce! Simple, yet incredible! Upgrade toppings to jalapenos, bacon and more!

Jalapeño Popper Pizza

A GSP twist on the classic Spicy Jalapeño Popper. Jalapeño ricotta & cream cheese base, sautéed onion, a unique blend of mozzarella, Cheddar and jalapeño jack cheeses, topped with jalapeños, bacon, and bread crumb topping. Finished with a drizzle of chipotle ranch sauce and a spicy fried jalapeño popper.

Spanakopizza

Our classic Greek dish Spanakopita transformed into a pizza! A fresh and creamy blend of spinach, dill, green and yellow onions with local feta cheese then topped with local Mozzarella. Served with a side of our house-made tzatziki sauce.

Bannock Taco Dorito Pizza

Fresh made bannock, Taco Beef mixed with sausage. Topped off with tomato’s, Green Peppers, Salsa & Sour Cream, finished with crushed Doritos

P.B.R. Pizza (Pickle, Bacon, Ranch)

An instant favourite pizza with a classic Ranch sauce, Elman’s dill pickles and bacon with a blend of mozzarella and Cheddar cheeses. Finished with a drizzle of GSP creamy dill sauce.

Ginja Ninja

Applewood smoked Manitoba Chicken, ginger-scallion sauce, snap peas, Fresno chilies, cilantro, red onion, mozzarella, sesame.

Sir Buffalo Bénédicton the 1st

A throw back to our staff favorite pick.
Buffalo chicken confit, House smoked maple bacon, fresh red onion, mozzarella emental cheese, Fresh arugula, Smoked benidicton Blue cheese aioli

Pupusa Pizza

A gluten free pizza full of flavour…homemade refried beans, cheese, chicharrón (pork), loroco flowers (edible), all layered on a hand tossed corn base pizza dough

GREEK’D UP

A custom flatbread, signature smokin aces pizza sauce, mexi cheese, grilled halloumi cheese, Greek style chicken pieces (halal), pineapple chunks topped with fresh arugula, a house balsamic glaze and a house tahini ranch sauce.

Perogy Pizza

Indulge in our Detroit Style Perogy Pizza, a unique and flavourful twist on the classic dish! We start with a deliciously crispy crust, layered with Kennebec potatoes and sweet caramelized onions. Topped with juicy chunks of Doug’s kielbasa, adding a savoury touch to the pizza.

For a bit of heat, we add tangy pickled jalapeños, perfectly balanced with the richness of melted mozzarella and sharp cheddar cheeses. Finished with a drizzle of smoky chipotle crema sauce and garnished with fresh chives for a pop of colour and flavour

Hotzone

Call me Hotzone, enjoy our latest special recipe, based is our magic homemade creamy cheese sauce covered with fresh in house made zesty coleslaw, complete with our signature seasoned beef and in homemade marinated chicken breast wrapped with our famous La Farina dough with a touched of shredded cheddar cheese, garnished with fresh parsley and onion last but not least you can deep it in our signature Jalapeños cheesy sauce which is combined with 4 types of hot peppers and our secret ingredient of cheddar sauce

Smoke and Slaw (pulled pork or jackfruit)

House barbeque sauce, smokey pasture-raised pulled pork (Zinn Farms) or pulled jackfruit, Bothwell mozza or house cashew cheese, pickled jalapeño, lime slaw, lime wedge, all on our wood-fired sourdough crust.

Our Brazilian Caipira Pizza

A Brazilian tradition created with a combination of amazing ingredients and flavors.

Our house made pizza sauce topped with pulled chicken from our BBQ, ham, corn, soft cheese and oregano and of course some mozzarella cheese to top it off. This is truly a taste of Brazil right here at Carnaval!

Shane special

Packed with a variety of delicious toppings like savory pepperoni, spicy salami, tender ham, savory mushrooms, crispy green peppers, tangy onions, and crispy bacon, it’s a flavor explosion that will leave your taste buds singing!

Butter Chicken Pizza

Chicken smothered in a butter chicken sauce with mushrooms, onions, jalepenos on our signature garlic butter crust.

Taco Pizza

Soft homemade dough, tomato salsa base, covered with seasoned ground beef, green peppers, onions and locally sourced Bothwell mozzarella. Baked to perfection then topped with crumbled tortilla chips, crisp lettuce, sour cream drizzle and cheddar cheese.
(Omit the beef for vegetarian pizza)

Tropic Thunder

Virginia Ham, Marinated Pineapple, White Cheddar

Italian Deli Pizza

Available at all Winnipeg BP locations!
Boston Pizza’s signature pizza sauce, pepperoni, smoked ham, cherry tomatoes, mushrooms, and pizza mozzarella, baked with a creamy Alfredo drizzle and Italian herbs.

Northside Italian

Our famous, thin crust pizza with homemade marinara, spicy Genoa salami topped with Mozzarella, sliced whole seasoned potatoes, sliced tomatoes, red onions, sliced olives, sprinkled with roasted garlic pepper flakes and drizzled in Balsamic vinegar. It’s fresh Italian crispiness hitting all the right spots.

Mediterranean Pizza

Garlic Marinara, Fresh Sliced Mushrooms, Artichokes, Diced Red Onions, Sliced Green Peppers, Sliced Black Olives, Pineapple pieces, Mozzarella cheese. Option to make with Vegan Plant Base Cheese for additional $ 3.00

Shorty’s Vegan Deluxe

Marinara, Roughage Eatery Vegan Fior Di Latte, Shredded Vegan Mozzarella, Roughage Eatery Vegan Pepperoni, Mushrooms, Green Pepper, Sesame Seed Crust, Served With a Side Vegan Ranch Dip

Okonomiyaki Pizza

Japanese cabbage pancake , potato croquettes, Shrimp, tuna, tofu mayonnaise, green onion, tomato sauce, okonomiyaki sauce, mozzarella cheese, sesame

The Guimaras Pizza

12 inch pizza with special dough prepared for this La pizza week.Fresh Homemade Pesto,Kale, Mozzarella cheese, feta cheese, Roasted Garlic,Fresh Jalapenos,Mushroom,Fresh Mango and Creamy Ranch drizzle on top.

The Updog

16″ Mac & Cheese & Hotdog Pizza:
Red sauce, Bothwell mozzarella, Spolumbo chorizo, rigatoni, Calabrian chili cheese sauce, parsley, chili flakes, asiago

True Canadian

This Canuck starts off with Saffrons homemade dough and sizzling ground beef and spices with Manitoba grown sliced mushrooms, slices of ham and stretchy mozzarella, green & red pepper rings, cherry tomatoes & boccncini cheese

Margherita Pizza Pilsner + Super Mariio Pizza Sub

That’s right, It’s-a pizza beer! Brewed with authentic San Marzano tomatoes, fresh basil, and freshly fired pizza crust from our friends at Parcel Pizza.
It’s-a smashing combo featuring our Super Mariio Pizza Sub, made with Venetian pepperoni, fior di latte cheese, marinara sauce, arugula, jalapeño ranch & hot honey, served on a Gunn’s Bakery bun. *Vegetarian option available *Sub and beer available as combo or separately

Detroit Style Pizza

Made like they do in Detroit, a rectangular-shaped pizza with light, airy dough and a crispy caramelized cheese crust. Topped with our signature Vine Ripened Tomato Sauce and any two toppings of your choice.

Deluxe pinoy special

An ode to Filipino culture through the Longanisa sausage, and beautifully harmonized with a burst of flavor from a combination of onions, garlic, tomato with eggs and green onions to garnish. A famous Filipino breakfast in to a triple C pizza style

Triple Double Pizza Pops

Triple Double Pizza Pops: The 90s would be proud! 2 meats, 2 cheeses and 2 dips! Bacon and pep, mozza and ched, homemade buttermilk ranch and hot honey drizz all jam packed into fresh homemade dough! These are for the big leagues, the cheese pulls you’ve been looking for!

Aburified Seafood Sushi Pizza

Introducing our NEW aburified seafood sushi pizza! tapas size fried sushi rice, layered on top are chopped jumbo scallops, topped with pieces of seared salmon and tuna with tobiko and golden sand paste, two pieces of jumbo scallops with mushroom paste. Drizzled with our house made cilantro dressing, ponzu sause and a touch of chili oil.

Texas Breakfast Skillet Pizza

Taco beef, green peppers, green onions, tomato’s, shredded hash browns, scrambled egg, mozzarella cheese and three cheese mix. Served with Salsa and Sour Cream.

D-Jay’s Bazzel Razzel Dazzel

This dazzler is made with D-Jay’s original pizza sauce, roasted chicken breast tossed in a sundried herb dressing, red onion, fresh basil, side bacon, sundried tomatoes and red pepper and a medley of mozzarella, cheddar and feta cheese
9” 16.55 12” 27.45 15” 34.65

PizzaBoat69

Lil Pepperonis, Spicy Marinara, House Giardinara, Provolone, Pizza Spicez
All Aboard the PizzaBoat69

Jameson BBQ Salmon Pizza

An old Corydon Favorite…
Jameson BBQ sauce, grilled salmon, red onion, capers, our Pub cheddar cheese blend, baked on a piece of grilled naan bread, finished with fresh dill and a honey drizzle. One bite will take you right back to the Red Cactus Patio.

Chicken/Bacon Poutine Pizza

Large pizza with fresh made dough topped with french fries. Layered with loads of mozza cheese, gravy bacon and our famous chicken and topped with our fabulous gravy.

Fionn MacCool’s Crossroads

A fresh take on our classic Shepherd’s Pie. 100% Canadian beef, lamb, green peas, corn and carrot in a rich gravy, with a layer of mashed potatoes, shredded cheese, bacon bits, and baked on a crispy Naan bread.

Chim Chimichurri Steak Pizza

A crispy cauliflower crust smothered in zesty chimichurri, with juicy steak chunks, baked with mozzarella and feta cheese. Topped with fresh baby arugula and diced radishes.

It’s a pizza cookie!

This 10″ chocolate chip cookie pizza is decorated with an icing border around it’s edge. It’s simple and elegant in its taste.

Keema Curry & Fried Chicken Pizza Rice Bowl

Keema curry made with ground beef and mild spicy Japanese curry sauce. Instead of pizza sauce, it’s served on top of Garlic Butter Fried Rice and topped with two kinds of cheese. Oh, I forgot to mention that there is also our signature Fried Chicken on top, of course! Please choose two vegetables for your own Pizza Rice Bowl: mushroom, corn, onion, tomato, or green pepper!

Lion Supreme

It’s a meaty pizza with a kick.

Hoisin Chili Chicken Pizza

12″ house made sourdough crust, chipotle aioli, fried sweet chili chicken, maple bacon, charred pineapple, mozzarella and white cheddar, all baked in a traditional stone oven and topped with fresh avocado, pickled carrot and onion, hoisin sesame drizzle and crispy wontons.

Apple-solutely

Savory garlic butter crust topped with mozzarella, apple slices, maple candied bacon, pickled red onions, creamy goat cheese, and fresh basil. A pizza that you will Apple-solutely love!

Spicy paneer Tikka

Original pizza crust with butter sauce, Mozzarella cheese, Tandoori spiced paneer, Red onion, green pepper and fresh jalapeños

PHILLY STEAK DELUXE

PHILLY STEAK DELUXE

The Sweet Heatza

Our 12″ Neopolitan style pizza crust slathered with a Jalapeno Ranch spread, chicken breast, freshly chopped bacon, caramelized onion, mozza & cheddar cheese, topped with a sweet and spicy honey. A favourite among sweet & spicy lovers!

Pistachio Madness

Pistachio lovers unite! This beauty is one layer of handcrafted dough stuffed with buffalo ashta ( a Middle Eastern whipped cream) , honey clarified ghee, pistachio, followed with layers of pastry dough topped with more honey, pistachios and cream. Decadent and delicious !
For vegan options let us know and will replace this with vegan cream and sugar syrup for an equally delicious masterpiece.

Bacon Cheeseburger Pizza

Burger sauce
Mozzarella cheese Ground beef Bacon Roma tomatoes Mixed onions Pickles Topping cheese

Farm Boy

Marinara, chicken fingers, strip bacon, caramelized onions, extra cheese blend of mozzarella and Garlic’n’Chive Havarti, topped with crispy fried onions, on a Moosehead beer crust.

Cajun Street Corn Flatbread

Our take on a Mexican street corn flatbread. Made with BBQ sauce, pulled pork, pickled onions, pico de gallo, and feta, topped with blackened cajun corn, cilantro, a cheese blend and a sriracha ranch drizzle.

MY BIG FAT GREEK PIZZA

Hand pressed dough with house pizza sauce, Greek seasoning, souvlaki marinated chicken, artichoke hearts, fresh basil leaf, Kalamata olive, red onion, spinach, marinated grape tomato, fresh mozzarella and feta cheese