Home Features PHOTOS: La Poutine Week Winnipeg 2019 Participants

PHOTOS: La Poutine Week Winnipeg 2019 Participants

Lake of the Woods Brewing Company

Termin-tater

In the 21st century, a poutine would be invented like no other. The traditional french fries have been swapped for mouth watering potato croquettes, with brisket, real cheese curds, gravy, thinly sliced deep fried pickles, and topped with crispy onions. Garnished with pickled red onions, banana peppers, green onions, and a horseradish aioli. It will have you saying ‘I’ll be back’, again and again.

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