LA PIZZA WEEK, from the creators of La Poutine Week and La Burger Week, will return for its second year!

From May 1 – 14, 2022 over a hundred restaurants in Winnipeg will fire up the oven and get the dough rolling for a saucy celebration of the second edition of La Pizza Week.

Here are photos from the all the participants:

 

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Mona Lisa Restaurant

Silenzio Bruno

This personal size pizza is made on our homemade dough made on a semi thin crust. There is a pesto sauce base with mozzarella cheese, and thinly sliced lemons and is baked. Once out of the oven, we place a large ball of burrata cheese with extra virgin olive oil, sea salt, toasted sesame seeds and fresh basil.

 

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