Spicy Radish

The Mason Jar Burger

Meat plus all the garden things. We’ve picked through the garden and cracked the canning pantry to bring you the most homestyle burger around.

Cheddar cheese topped Spicy Radish pork & beef patty on a multigrain Kaiser with house made dill pickle slices and zucchini relish, grainy Dijon aioli, and garden tomato slices topped off with our kale Caesar slaw.

It’s not that weird, but totally worthy of the search! Find our burger week pop up in a different location each day or make the trek to our humble small-town diner.

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